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Available languages: Hind,English
Eating out in Amritsar has never been about five-star hotels for the most divine food. It is, and always has been, the street food which has been the heart of culinary journeys, because it’s clean, fresh, authentic and inexpensive. So loosen your waistband and tuck into the some of the best food you can have in India, not just in Punjab. So hit the streets and alleyways of yesteryears fame and today's major culinary hubs and gorge on everything from fish tikkas, to makki di roti and sarson da saag, with lashings of white butter and tumblers full of lassi.
This walk takes you to some of the best food joints – relishing mouth-watering Punjabi dishes such as Amritsari Kulche, Lassi, Maa di daal, Jalebi, Samosa, and more! Punctuating the food are the stories of their origin that provide interesting insights into the history of Amritsar, their preparation methods, and cultural significance today, and often hearty interactions with the vendors.
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